1/4 Divided Side Beef Instruction Form

1/4 Divided Side Beef Instruction Form
Your Name *

First Name Last Name
Phone Number *

Area Code Phone Number
Email
example@example.com
Beef Owners Name *
Process *
Chuck Roast Size *
Delmonico Steaks per pack *
Soup Bone w/ meat *
Brisket *
Short Ribs *
T-Bone Steaks per pack *
Sirlion Steaks *
PLEASE NOTE FOR SIRLOIN TIP: Please only select ONE option.
Sirlion Tip *

Chip Steaks Tip Steaks (shown above right) Tip Roasts Sirloin Tips (shown above left)
Boneless Rolled and Tied Rump Roast *
PLEASE NOTE FOR ROUND: Please only select 1 option.
Round *

Top and Bottom Steak (shown above right) Top and Tenderized Bottom Steak Whole Round Steak Stir Fry Beef Cubes (shown above left)
Hamburg Patties *
PATTIES COME 4 PATTIES PER PACK
please note - you can't select "all" for patties and also select an option for ground beef.
Hamburger (size packages)
Heart, Liver & Tongue

Heart Liver Tongue
Special Notes:
*please note*

There will be a $25/day storage fee added to orders not picked up by the Saturday after being notified
Should be Empty: