Home Oven Pizza Classes with Frankie G

Pizza Like A Pro - Classes by Frankie G - Home Oven

From home-made dough and toppings to stretching like a pro. Learn how to make delicious pizza from your home oven. Each four-hour personal session is fun, informative, and delicious.
Class includes:
- Dough enough for 12 pizza ( allowing for mistakes and practice )
- Toppings ( sauce, cheese, & customized toppings from your list )
- Appetizers
- Dessert Pizza
- Non-alcoholic refreshments
- Dessert
What we do:
- We bring everything
- All menus and classes are customized to client
- We teach with a very hands-on method
- We supply the food (unless there are special requests)
- Italian music
- History and reason behind recipes.
- We clean up the mess (the most important…)
I will sign a COVID waiver for this class at time of payment. *

yes
What style of pizza would you like to make?

Home Oven - Classic Pizza (thin crust with rim) Home Oven - Sicilian pizza (thick) Home Oven - Focaccia Home Oven - Calzone/Stromboli Pizza Fritto - fried pizza
Full Name *

Prefix First Name Last Name
Phone Number *

Area Code Phone Number
E-mail *
All classes are in Northern California, at the home of the client. At what address would you like the class to happen? *

Street Address

Street Address Line 2

City State / Province

Postal / Zip Code
Classes are within 60 miles from Antioch *

I meet the 60 mile radius from Antioch I am within 85 miles from Antioch (+$40) I am within 100 miles from Antioch (+$75) I have a unique destination please contact me to discuss travel and per diem
Please check the box that most describes your cooking talent *

Amateur - (Never made pizza, sounds fun) Novice - (I make pizza once in a while, but need help) Experienced - (I make pizza often but want tips from you)
Different people like to get different experiences out of my classes - and that's great! Please advise which best describes you and those who will take this class.

I want to learn about and participate 100% I want to to cook a little bit and drink wine I just want to drink, eat and have fun… All of the above
On what topics would you like Frankie G to focus for your class?
i.e. the pizza sticks to the peel, and I'd like to learn how to stretch pizza dough to a circle.
All classes are customized to you. Lets talk about it. What is the best date and time to call and discuss the class?

Month Day Year Hour Minutes AM/PM Option
How many people will you have at the class? *
This class is designed for up to 6 people.
Need more people?
$75 per person over 6 people
Desired Date & Time for Class - 1st Choice *

Month Day Year
Desired Date & Time for Class - 2nd Choice *

Month Day Year
Does anyone involved with the class have any food allergies? *

Yes No
We are respectful of food allergies. If you answered yes to the topic above, please explain below:
We want the class enjoyable for you. Please advise if you have any dislikes, "can't eats", or your "won't eats." We'd be happy to accommodate *

Animal (Vegan) Beef Cheese Chicken Dairy Eggs Garlic Meat (Vegetarian) Onion Pork Shellfish Soy Spicy (hot) Tomatoes Wheat
What are you really interested in learning?

Pizza - Dough (making / handling) Pizza - Dough Formulating Pizza - Bakers Percentage Pizza - Stretching and Top Pizzas Pizza - Preparing for a Pizza Party Pizza - Sauces and toppings Pizza - Focaccia / Sicilian Leavening - Yeasts, Starters, etc.
**When making a choice of pizzas to make in your class, please see our Flavors & Styles page. As with all our classes, it is sometimes best to utilize seasonal flavors.
Our Home Oven Pizza Class provides enough dough for 12 pizzas. We will provide food and toppings for 3 following pizza flavor, one being Margherita. Please let us know the other flavors in which you are interested:

Classic Margherita Frankie's Favorite (pepperoni, ricotta) Classic Pepperoni & Sausage Marinara (tomato, oregano, garlic) Mushroom Superiore (mushroom medly, assorted cheeses) Sausage Dolce-Caldo (sausage, hot peppers, honey) Arugula Pie (cheeses, fresh arugula, shaved parm) White Pizza (ricotta, provelone, mozzarella) Spinach Pie (cheeses, sauteed spinach, garlic) Quattro Formaggi (four Italian Cheeses) Pizza Insalata (arugula, lemon and parm) Diavolo (salami, hot peppers, arugula) Green-White-Red (pesto, fresh mozzarella, fresh tomato) Gail's Goat (roasted potatoes, goat cheese, caramelized onions) Quattro Stagioni Vegan Friendly Veggie (your choice of toppings) Meat lovers (your choice of toppings)
Client (that's you) will provide comfortable environment in home, an oven that reaches 500 degrees or more, working electrical outlets, sturdy countertop/table that can accommodate two, 2'x2 boards. Can you please confirm? *

YES. I confirm that client will provide all of the above for the class
Please confirm that your home has the following to use during class: *

Home Stove Top Kitchen sink Working microwave (not required but nice to know)
Do you have any questions I can answer?
Send a note to Frankie G... Wanna say anything?
Enter the message as it's shown *
There is no cost and no commitment to submit this form.

Once Frankie G receives this form, he will reach out to you via email and confirm the time to discuss. Once we have designed the perfect class for you, you will receive an invoice to be paid. Depending on the chosen menu, there may be some item to supply by the client.

Paying that invoice secures your date and class.
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Pizza Like A Pro - Classes by Frankie G - Home Oven

Class includes:

What we do: