• TEAM BELLHOP STAFFING & DRIVERS

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  • Food handler's permit

    • Our best practices 
    • • Be a good Driver. Enjoy driving. Work to keep a good record and stay licensed while maintaining your vehicle.

      • Keeping aware of driving conditions and activity on the road for lengthy periods. Know your limits and prepare for the work that driving requires.

      • Be an effective communicator with those you interact with. That includes letting the customer know you are on your way and when you arrive.

      • Attention to detail. Pickup and delivery may seem routine. Yet without care any job can be a nightmare. Understanding what the job is and how it needs to be done will save you tremendous grief.

      • Keep calm and composed when interacting with a customer. Frustrations of the road can be hard to let go of. A customer may worry about being late. Being courteous and professional goes a long way to resolve potentially contentious situations.

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    • I have read and understood these best practices

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